My name is Camilla and I am a passionate baker and mum of three from England. There is something wonderfully decadent about the sight of a beautifully laid table full of sweet and savory treats and I look for any excuse to get in the kitchen and bake.
I am a former Executive Assistant and stopped working in 2015 when my son was born with a number of disabilities. Baking became something of a refuge for me over the last few years and now the children are installed at school and creche, it feels like the right time to grow my little business doing something I love!
I use only fresh ingredients, locally sourced where possible, all prepared with love and care in my studio in Begnins, Vaud.